The beauty of braising comes in the most amazing aromas that fill your kitchen, the warmth of the oven making your kitchen and dining rooms cozy, and the flavors and textures of the most wonderful cuts of meat that transform from hard working muscles and bones to tender, flavorful, and juicy bites that warm your body and soul.
Read MoreSlip of the tongue: regional and international terminology for some of our favorite cuts of meat.
Read MoreYes, that's billion with a "b". The numbers behind Thanksgiving 2016 are staggering.
Read MoreThis letter is both a “thank you” to the community for putting your faith in me, and also a clarification to make sure that you hear the story straight from the horse’s mouth.
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A heritage breed, for those who may not know, is a breed of livestock that has not been genetically altered by crossing breeds to satisfy a broad growing program.
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